• 2 tablespoon boiled gluten free pasta
• 7 sliced jalapeno
• 1 tablespoon sriracha sauce
• 1/2 teaspoon cayenne pepper
• salt as required

• 1/2 cup black beans
• 1 tablespoon mayonnaise
• 1 tablespoon lemon juice
• 1 teaspoon cumin

Step 1 Transfer the pasta to a bowl

To begin with this easy recipe, boil the pasta with some salt and oil. In this recipe we are using boiled pasta. Transfer the boiled pasta to a bowl.

Step 2 Add black beans

Next, add in the sliced jalapenos along with boiled black beans and toss well.

Step 3 Season with spices

Lastly, add in the lemon juice, siracha mayo and Mexican spices, in case you don’t have siracha mayo, you can mix normal homemade mayonnaise with siracha sauce to make this dish. Mix it all together and season with salt and enjoy.